Dietary needs handled with grace, so no one at your wedding feels like an afterthought.
Eventzy keeps track of the allergies and dietary needs you’ve gathered and helps shape a menu where the vegetarian, gluten-free, and nut-free guests are genuinely cared for, not handed a sad plate.
It turns that into clear notes for your caterer so the kitchen knows exactly what each table needs.
142 guests, 4 dietary paths
Pulled from RSVP replies, ready to hand your caterer
A dietary-needs menu plan is a caterer-ready breakdown of every guest's food restriction, mapped to specific tables so the kitchen can prepare and plate correctly without guesswork.
Collect dietary needs directly on your RSVP form, vegetarian, vegan, gluten-free, allergies, rather than trying to remember who mentioned what in conversation. Give your caterer a table-by-table breakdown a week or two before the wedding, not just a total count, so the kitchen can plate accurately. Eventzy keeps this list current automatically as RSVPs arrive and hands your caterer clear notes.